Colin H. Clark

As a skateboarder beating up his body to land big jumps, Colin decided to moved his focus to behind the camera, working for Tony Hawk’s production company filming the world skateboard events. Later shifting into food, shooting with Four Seasons and working corporate for California Pizza Kitchen, he recently teamed with a couple partners to opened a chain of Coffeeshops & Roaster. Push & Pour currently has three locations. His latest documentary “15 Years of Prestige” can be found on Thrasher Magazine site.